After tasting 80,000 foods and drinks from more than 1,500 exhibitors at the Winter Fancy Food Show in San Francisco, I think I have some idea what we’ll all be enjoying in the year ahead. Or maybe, after doing precisely that for three days with my colleagues at Fischer & Wieser, I have less of…
Category: News & Events
Dei Maggi Sets Visit
Michael Dei Maggi, whose career has taken him to esteemed culinary destinations like Paris and New York as well as Houston, will serve as guest chef for one night only at the Culinary Adventure Cooking School in Fredericksburg on Friday March 3. Dei Maggi comes to town representing the legendary Gage Hotel in the Big…