Triple Berry Parfait

Ingredients ½ cup Fischer & Wieser’s Triple Berry Jam32 oz Vanilla Greek Yogurt8 oz granola½ cup fresh mixed berries Directions In a low ball glass, spoon in yogurt 1/3 of the way up mixed in with berries. Spoon in a ½ inch layer of Jam and then more yogurt and then add the last layer…

Triple Berry Pancakes

Ingredients 1 box instant pancake mix½ cup blueberries¼ raspberries¼ blackberries½ cup Fischer & Wieser’s Triple Berry Jam½ cup maple syrup4-6 tbsp unsalted butter2-4 tbsp of grapeseed oil Directions In a large bowl, prepare pancake mix according to directions on the package. Add ½ of the blue berries to the mix (don’t over mix). Heat nonstick…

Triple Berry Gin Sauce

Ingredients ½ cup Fischer & Wieser’s Triple Berry Jam1 cup of fresh mixed blue berries, raspberries and black berries4 oz of Gin30 oz Sara Lee New York Style Classic Cheesecake Directions In a medium bowl, mix in jam and gin until smooth. Place in all the berries and toss lightly as to not smash them….

Sweet & Spicy Plum Chipotle Chicken Sliders

Ingredients 4 Hawaiian rolls4 breaded and pre-cooked chicken tenders½ red onion thinly sliced¼ cup Fischer & Wieser’s Smokey Plum Chipotle Sauce Directions Heat pre-cooked chicken tenders as stated on package. Place chicken on bottom half of roll and pour on Fischer & Wieser’s Smokey Plum Chipotle Sauce and as much onions as you like. Top…

Shrimp Scampi

April 29 was Shrimp Scampi Day – imagine that! Well seeing that, it reminded me of how my family of land-locked Germans were first introduced to shrimp. My 2nd oldest sister, Imogene, had a husband who loved to fish, especially along the Texas coast. In fact, he loved fishing so much he took a coaching assignment…

Fried Roasted Raspberry Chipotle Wings

Ingredients 1 pound Chicken Wings4 tbsp garlic powder4 tbsp smoked paprikaSalt & pepper to taste4 tbsp Finely chopped fresh tarragon¼ cup Fischer & Wieser’s The Original Roasted Raspberry Chipotle Sauce½ cup grape seed oil Directions Heat grape seed oil on medium high in a cast iron skillet. Season wings with garlic powder and smoked paprika….

Quick Carnitas Quesadilla with Roasted Raspberry Pico

Ingredients 1 pound H‑E‑B Fully Cooked Seasoned Pork Carnitas10 H‑E‑B Select Ingredients Flour Tortillas1 H‑E‑B Select Ingredients Mild Pico de Gallo8 oz Oaxaca Shredded Cheese¼ cup Fischer & Wieser’s The Original Roasted Raspberry Chipotle Sauce Directions Cook Pork Carnitas as stated on package. Lay out tortillas on a flat surface and place an even layer…

Sweet & Smokey Burger

Ingredients 1 pound ground sirloin1 tomato sliced1 red onion sliced1 romaine lettuce4 large sweet rolls¼ mayo¼ cup Fischer & Wieser’s The Original Roasted Raspberry Chipotle Sauce Directions Divide ground sirloin into ¼ pound patties and cook to desirable temperature. In a small bowl, mix the mayo and The Original Roasted Raspberry Chipotle Sauce until a…

Classic Cheese Fondue 

Fondue comes from the French “fonder,” meaning “to melt,” and supposedly had its origins in the 18th century Switzerland, which, as you may know, has four national official languages, one of which is French. Fondue is nothing more than cheese heated with wine. The combination of water (from the wine) and water-insoluble fat (from the cheese)…

Breakfast Burritos

I did not grow up eating Mexican Food, but then never considered chili and beans as necessarily being Mexican. I ate my first taco while at Texas A&M, and many more later while teaching in Seguin. It took me a little more time to become acquainted with Burritos. I didn’t, and still don’t eat them…

Devil’s Food Cake

Many things about which I write were popular in the mid-50s and have faded from memory and history. I suppose at my age that reminiscing becomes a way of life. Devil’s Food Cake became one of the most popular Betty Crocker cake mixes of all times in that magical decade, and unlike some of the…

Peach Jam Fast Cobbler

Ingredients 1 pound of fresh peaches sliced1-10oz jar of Fischer & Wieser’s Fredericksburg  Peach Jam2 cups of water2 frozen Pillsbury Pie Crust½ cup granulated sugar2 tbsp cinnamon4 tbsp butter1 egg (egg wash) Directions Preheat oven to 375. Add your 2 cups of water to a medium size pot, then pour in peaches, peach jam and…